This is the bread oven you’ve been waiting for.
Simply Bread Oven L12
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The world’s smartest,most efficient bread oven.
At Simply Bread, we know that running your own bakery is hard work. And we're here to help.
We love to support local businesses that help their families and communities by producing locally. That's why we make our Simply Bread Ovens here in Europe. And each oven comes with expert support from our EU-based baking specialists, who can guide you through the process of baking with confidence—whether you're a novice or an experienced baker.
We want to make sure that when you choose our oven, you're not just getting a great product — you're getting the support and advice you need to be successful.
Bake more bread. Earn more dough!
Bake more bread.Earn more dough!The Simply Bread Oven is just as effective at baking delicious bread as your Dutch oven, but the large 51 x 51 cm baking surface allows you to bake up to 15 loaves at a time!
A perfect oven spring with steam integration.
The integrated programmable steam generation and manual steam release allow you to bake perfect loaves with a beautiful golden color and a delicious crust, every single time.
Innovative and Efficient
The Simply Bread Oven lets you bake at precisely controlled temperatures across decks, so you don’t have to shuffle. And it's insulated and heat-retentive, so you'll save on air conditioning costs!
Simply Smarter
The Simply Bread Oven connects to the Internet, so you can keep it up-to-date. It also opens the door to future possibilities, including: analyzing historical data, checking maintenance schedules, and viewing insights about the breads you've baked.
Watch the magic happen!
The large viewing window lets you keep a close eye on your bread, so you can make sure it turns out perfect every time.
Technical Specifications
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Dimensions
Height: 1097mm
Width: 620mm
Depth: 648mm
Weight: 180kg
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Electrical Information
Power: 3840W240V - 16A
Single-phase power
Power cord length: 188cm -
Heating
Energy Source: Electrical
Heat-up time: Approx. 100 minutes
Oven temperature range: 80°C - 275°C
Recovery Time: Approx. 15 minutes